Juneberry Jam
Berry season is here in the midwest, and it won't last very long! I love to savor the fresh berries while they last, but also like to preserve as many
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dairy free
Strawberry Balsamic Vinaigrette
It's strawberry season here, and I picked 13 pounds of organic strawberries in just over an hour this week. I would have stayed longer, but had to rush back in
Simple Sweet Potato Pancakes
I truly love that lately all the rules of traditional cooking and baking have not only been broken, but completely shattered. We've found ways to make a delicious pizza crust
Red Cabbage Slaw
This antioxidant-rich salad is a refreshing alternative to lettuce-based salads and tastes great dressed simply with lemon juice. It's light crispness pairs well with meat, fish, or Mexican food. I
Homemade Barbecue Sauce (very low sugar)
This delicious and easy-to-make barbecue sauce is lightly sweetened with molasses and honey and tastes great on slow-cooked or grilled meats, tempeh, or tofu. Many homemade barbecue sauce recipes use